The Dark Horse of Organic Viticulture: "The Bordeaux Mixture"
1989 Sulfites on Grapes: Issues and Alternatives 2008 Grapes, Fumigation and Sulfur Dioxide 2007 EPA Official Document Inorganic Sulfites Sulfur is applied to table grapes also: https://www.theproducenerd.com/2017/04/why-is-sulfur-dioxide-applied-to-grapes/ Ozone vs SO2: https://winesvinesanalytics.com/news/article/135495 The Bordeaux Mixture may not be safe AT ALL https://www.winespectator.com/webfeature/show/id/Is-Copper-Safe-for-Wine More toxic than glyphosate: https://geneticliteracyproject.org/2018/03/20/far-more-toxic-than-glyphosate-copper-sulfate-used-by-organic-and-conventional-farmers-cruises-to-european-reauthorization/ https://www.nytimes.com/2015/03/04/dining/in-france-pesticides-get-in-way-of-natural-wines.html https://winesvinesanalytics.com/features/article/58955/Fighting-Disease-Organically https://www.winespectator.com/articles/is-copper-safe-for-wine https://www.thedrinksbusiness.com/2019/01/copper-to-be-the-biggest-issue-for-vintne...